The Conch House Restaurant Menu

The Conch House Restaurant in St. Augustine offers a vibrant Caribbean seafood experience where every dish tells a story of fresh, local catch. The menu shines with standout dishes like the Shrimp Anastasia—succulent shrimp bathed in a rich, buttery white wine sauce that lingers delightfully—and the Lobster Mac & Cheese, a decadent blend of tender lobster and sharp cheddar. Blackened Shrimp Tacos bring bold, smoky flavors balanced by a fresh corn salsa and chipotle mayo, while the Jamaican Jerk Chicken offers a perfect harmony of spice and char. For those craving classic Caribbean fare, the Banana Pepper Calamari and Bahamian Conch Fritters deliver crisp textures and deep-sea flavors. Seafood lovers should not miss the catch of the day, prepared expertly grilled, blackened, fried, or jerked, paired with coconut rice and daily vegetables. The Key Lime Pie for Two is a zesty, sweet finale. The Conch House’s menu is a celebration of authentic, expertly crafted seafood and island-inspired dishes that impress at every bite.