+1 904-829-8646
Located in the heart of St. Augustine, FL, The Conch House Restaurant is a vibrant seafood haven that flawlessly marries Caribbean flair with classic coastal comfort. Specializing in fresh, flavorful seafood and island-inspired dishes, this beloved spot invites diners into an inviting, relaxed atmosphere perfect for breakfast, lunch, dinner, or just unwinding at the bar.
The menu at The Conch House is a treasure trove of tantalizing options. Feast on iconic dishes like the Shrimp Anastasia, a rich medley of succulent shrimp bathed in a savory white wine sauce, or indulge in the decadent Lobster Mac & Cheese, where creamy, cheesy goodness meets tender lobster. The Blackened Shrimp Tacos deliver a perfect balance of spice and freshness, while the Jamaican Jerk Chicken offers an aromatic, fiery embrace of Caribbean tradition. For those craving a true taste of the islands, the Bahamian Conch Fritters—crispy, golden, and served with homemade key lime mustard sauce—stand out as an absolute must-try.
The Conch House also boasts casual favorites like the Cuban Sandwich, hearty and satisfying; the Seafood Chowder, rich and brimming with ocean flavors; and the Catch of the Day Mahi Mahi, prepared grilled, blackened, fried, or jerked to perfection. Side dishes such as cheesy grits, fried plantains, and hush puppies complete meals with authentic Southern-Caribbean flair.
Stepping inside or settling onto the expansive deck, guests are met with a laid-back, beachy ambiance that feels like a mini vacation. The live music drifting across the docks adds a delightful soundtrack without overpowering conversation, creating a perfect setting for everything from romantic dinners to lively gatherings. This welcoming vibe is echoed in the attentive, friendly service praised consistently by patrons — from warm welcomes at the door to patient, expert bartenders crafting the iconic Conch House Rum Runner or pouring cold, refreshing drinks at happy hour.
Customer reviews underscore the magnetic charm of The Conch House. Shayla Robinson shares how every aspect of her visit was “absolutely outstanding,” highlighting the staff’s genuine hospitality that makes each guest feel like family. Anita Einarsson fondly remembers dining at sunset on the deck with live music subtly enhancing the experience, while Igor celebrates the “old school beach vibe” and great drink selection during happy hour. Wolfgang Wendland’s praise cuts to the heart of what makes this restaurant exceptional — “world class service, phenomenal food, amazing views and atmosphere,” with dishes prepared thoughtfully, never rushed or microwaved.
Whether you’re a seafood aficionado craving freshly caught shrimp, conch, or scallops, or someone simply seeking a flavorful escape to the Caribbean coast, The Conch House Restaurant offers a sensory culinary journey that delights at every turn. The combination of expertly crafted dishes, genuine island hospitality, and a serene waterfront setting makes it a treasured destination for locals and visitors alike.
For a taste of authentic Caribbean-inspired seafood with soulful vibes, The Conch House Restaurant is a must-visit culinary jewel in St. Augustine’s vibrant dining landscape.
Everything and I mean EVERYTHING WAS ABSOLUTELY outstanding! My significant other (Ben) and I went to The Conch House on a Saturday night and we had the upmost pleasure to meet Dylan! He is such a great person and all of the staff were so friendly and helpful! Starting with the two amazing girls that helped us get a table. To Jordan the best bartender who was patient with us when ordering a drink and directing us to wherever we needed to go. Our server Kyle made such a lasting impression on us and answered every question we had and brought everything out in such a short time. To the chef we give you so much props! The food was so flavorful and seasoned to perfection. We indulged in the best pumpkin cheesecake I have ever had. Thank you Dylan for everything you did for us. We can’t wait to see you and your amazing staff again and enjoy all the laughter and open conversations. You all created a core memory that Ben and I will never forget. I recommend EVERYONE come here for the food, vibes, and outstanding experience and views.
Hadn't visited in a while, very nice dinner experience on deck at sunset! No wait at 6pm Saturday night which was surprising, friendly service, good food, live music heard from bar area further down docks, fun but not did not dominate over conversation. My husband found the wedge salad to be on small size, but said it was good! The only thing we would recommend is try seating in staired tikis or off deck as it was rather bouncy with servers moving quickly and heavy-footed customers! We will return for sure!
Wonderful happy hour! Sea vibes and band jamming in the background! Sit out on the deck and enjoy the breeze with an old school beach vibe Friendly bartenders with a great selection of drinks! Reasonably priced considering the atmosphere with ample parking!
Pretty good. It's more of a touristy place, food was fresh though. I went at 1 on a Monday so wasn't to busy either. Shrimp tacos were good.
World class service, phenomenal food, amazing views and atmosphere. The food here is actually cooked and seasoned like a real restaurant should do. This is not microwaved garbage from some knockoff seafood restaurant. I sampled the Fried Conch, Lobster Bisque (best I’ve ever had with TONS of lobster added), the blacked flounder (catch of the day), the Shrimp Anastasia with their AMAZING white wine butter sauce, and the homemade Key Lime Pie. All dishes were 10/10. You can bring your own freshly caught fish also and have them prepare them for you if you’d like. All in all a great experience.
If you get there early enough you can sit at a tiki hut by the water and it is gorgeous. The view of the marina and the food was fabulous. I had the Cajun shrimp and grits that were so flavorful and hubby had the whole fish and said it was great.
What a lovely place! From the entrance , you’re welcomed by a friendly staff and seated in a warm room, which on a windy December day means a lot. While waiting for the meal you can visit baby aligator, which are kept outside. Fresh caught fish and Jamaican jerk I recommend to try! It’s served with the sides, that are not swimming in sugar, which is rare in America! There a good selection of beers. The staff is knowledgeable and gladly recommends outdoors touristic attractions.
We used the upstairs for a wedding rehearsal dinner. I can’t say enough about How wonderful our experience was. The service was top notch. The food was great. The view was incredible. Everything was more than we had expected. I would highly recommend. This restaurant for an event or just dinner!